Chemical composition of breeding numbers of common chicory
نویسندگان
چکیده
منابع مشابه
john steinbeck: friend of the american common man
in his last years of life americans had almost forgotton steinbeck, and those who had not, occasionally criticized him for supporting and praising the u. s. military intervention in the vietnam war. althought ateinbeck incorporates different themes into his works, each one bears many signs of his concern and sympathy for america and the american common people in particular. steinbecks to a god ...
15 صفحه اولChemical composition and fatty acid profile of common Kilka , Clupeonella cultriventris caspia,
The objective of the present study was to determine chemical composition and fatty acid profile of common Kilka ,Clupeonella cultriventris caspia, in the Caspian Sea. The chemical analysis revealed that the protein and lipid content of common Kilka were 15.05 and 6.5% of the fresh weight, and total MUFA, PUFA and SFA were found to be 37.00, 32.89 and 29.03% respectively. Palmitic acid (16:0) a...
متن کاملFatty acid composition, chemical composition and processing yield of traditional hot smoked common carp (Cyprinus carpio, L)
The main objective of this study was to describe the proper technological process of hot smoking of common carp as well as to determine the yield of the final product and also proximate and fatty acid composition of hot-smoked common carp meat. The average yield of smoked common carp was 82.19% based on weight of eviscerated and descaled fish or 47% based on weight of live fish. The smoking pro...
متن کاملFatty acid composition, chemical composition and processing yield of traditional hot smoked common carp (Cyprinus carpio, L)
The main objective of this study was to describe the proper technological process of hot smoking of common carp as well as to determine the yield of the final product and also proximate and fatty acid composition of hot-smoked common carp meat. The average yield of smoked common carp was 82.19% based on weight of eviscerated and descaled fish or 47% based on weight of live fish. The smoking pro...
متن کاملextraction and acetylation of purified trypsin from bovin pancreas and study of some its physico-chemical properties
آنزیم تریپسین در شرایط قلیایی ناپایدار می باشد .و فعالیت پروتئولیتیکی تریپسین منجربه خود هضمی آن در جایگاههای خاصی می گردد. بنابر این آنزیمی با ناپایداری بالا محسوب میگردد. در سالهای اخیر موفق شدند که با ایجاد تغیرات شیمیایی با اضافه کردن فلزات خاص ، کلسیم و یا عمل استیلاسیون منجر به افزایش پایداری آنزیم تریپسین گردند. مطالعات در حال حاضر نشان می دهد که تریپسین استیله شده فعالیت آنزیمی خود را ...
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ژورنال
عنوان ژورنال: Plant Breeding and Seed Production
سال: 2015
ISSN: 2413-7510,1026-9959
DOI: 10.30835/2413-7510.2015.54044